Full Review
Woodchuck Cidery

Woodchuck Cidery
Semi Dry Hard Cider

Category: Common Cider

Date Tasted:
Country: USA
Alcohol: 5.5%
87 Points
Silver Medal
Highly Recommended

Woodchuck Cidery
Semi Dry Hard Cider

Category: Common Cider

Date Tasted:
Country: USA
Alcohol: 5.5%
Brilliant golden amber color. Aromas of apple-pear tart, praline, and sarsaparilla with a supple, soft, spritzy, dryish thin body and a smooth, crisp apple seltzer, watercress, minty earth, and clay finish. An interesting range of flavors in a soft frame.
Tasting Info
Beer Glass Style: Crisp & Light
Aroma Aroma: apple-pear tart, praline, and sarsaparilla
Taste Flavor: apple seltzer, watercress, minty earth, and clay
Bitterness Bitterness: None
Enjoy Enjoy: on its own
Recipes Pairing: Pork Chops, Veggie Frittata, Grilled Salmon
Bottom Line Bottom Line: An interesting range of flavors in a soft frame.
The Producer

Vermont Hard Cider Company, LLC

The Producer
1321 Exchange St
Middlebury, VT 05753
USA
1 802-388-0700
Common Cider
Beer Glass Pokal Cider.jpg
Serve in a Pokal
Common ciders range in alcohol from 4-8% and typically feature dominant apple aromas and flavors. Most are not dry, but also not cloying, with a sweet, medium body and acidity. This style is what the majority of consumers associate with hard cider. The descriptor 'common' is in reference to the types of apples used to produce these ciders, rather than in reference to its quality of ready availability. Common ciders are produced from culinary table apples, typically including varietals such as Golden Delicious, Jonathan and Macintosh to name a few.
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