Full Review

Tutu

Tutu
Fuji Apple Hard Cider

Category: Common Cider

Date Tasted:
Country: New Zealand
Alcohol: 5%
87 Points
Silver Medal
Highly Recommended

Tutu
Fuji Apple Hard Cider

Category: Common Cider

Date Tasted:
Country: New Zealand
Alcohol: 5%
Brilliant yellow straw color. Delicate, fruity, waxy aromas and flavors of dried apple, beeswax candle, and white macadamia toffee with a supple, vibrant, spritzy, fruity light-to-medium body and a sleek, interesting, breezy finish that exhibits elements of apple pie filling, kiwi, and lemon granita finish. A lively, fruity, very clean and crowd-pleasing cider that goes down easy; will be a good introduction to cider.

Tasting Info

Beer Glass Style: Juicy & Smooth
Aroma Aroma: dried apple, beeswax candle, and white macadamia toffee
Taste Flavor: Same as aromas with elements of apple pie filling, kiwi, and lemon granita
Bitterness Bitterness: None
Enjoy Enjoy: on its own or with food
Recipes Pairing: Chicken Satay, Catfish Pad Ped, Grilled Salmon
Bottom Line Bottom Line: A lively, fruity, very clean and crowd-pleasing cider that goes down easy; will be a good introduction to cider.

The Producer or Importer

Total Beverage Solution

The Producer or  Importer
421 Wando Park Blvd, Suite 200
Mount Pleasant, SC 29464
USA
1 843-881-0761

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Common Cider

Beer Glass Pokal Cider.jpg
Serve in a Pokal
Common ciders range in alcohol from 4-8% and typically feature dominant apple aromas and flavors. Most are not dry, but also not cloying, with a sweet, medium body and acidity. This style is what the majority of consumers associate with hard cider. The descriptor 'common' is in reference to the types of apples used to produce these ciders, rather than in reference to its quality of ready availability. Common ciders are produced from culinary table apples, typically including varietals such as Golden Delicious, Jonathan and Macintosh to name a few.