Full Review

Prager Cider

Prager Cider
"12" Cider

Category: Specialty Cider

Date Tasted:
Country: Czech Republic
Alcohol: 4.9%
86 Points
Silver Medal
Highly Recommended

Prager Cider
"12" Cider

Category: Specialty Cider

Date Tasted:
Country: Czech Republic
Alcohol: 4.9%
Clear amber color. Delicate, fruity, sweet green herbal aromas and flavors of dried apple, toasted nut brittle, and chestnut honeyed tea with an even, vibrant, spritzy, off-dry medium body and a polished, brisk finish with nuances of toasty apple tart, delicate baking spice, and lemon marmalade on toast finish. A mellow, lightly spicy cider.

Tasting Info

Beer Glass Style: Crisp, light & smooth & mild
Aroma Aroma: dried apple, toasted nut brittle, and chestnut honeyed tea
Taste Flavor: Same as aromas with nuances of toasty apple tart, delicate baking spice, and lemon marmalade on toast
Bitterness Bitterness: Medium
Enjoy Enjoy: on its own or with food
Recipes Pairing: Chicken Fajitas, Baked Ham, BBQ Chicken
Bottom Line Bottom Line: A mellow, lightly spicy cider.

The Producer

F.H. Prager

The Producer
Jugoslavskych Partyzanu 1425/9
Prague, 16000
Czech Republic
42 -774509286

Their Portfolio

87 Prager Cider "10"Cider 3.5% (Czech Republic)
86 Prager Cider "12" Cider 4.9% (Czech Republic)
90 Prager Cider Honey Cider 5.2% (Czech Republic)

Specialty Cider

Beer Glass Pokal Cider.jpg
Serve in a Pokal
Specialty ciders include all ciders that do not fit neatly into other categories. These ciders may be barrel-aged, dry-hopped, spiced, made with single or heirloom apple varietals, fermented with an exotic or wild yeast strain, or any combination of these techniques. Ciders in this category have a diverse set of flavors, aromas and alcohol content. Most specialty ciders have seasonal or limited availability, but are becoming more readily available year-round as the category grows in popularity.

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Specialty Cider