Full Review
Ferro Farms

Ferro Farms
Hard Cider

Category: Common Cider

Date Tasted:
Country: USA
Alcohol: 6%
87 Points
Silver Medal
Highly Recommended

Ferro Farms
Hard Cider

Category: Common Cider

Date Tasted:
Country: USA
Alcohol: 6%
Brilliant yellow straw color. Earthy aromas and flavors of toasted nuts, white balsamic drizzled apples, and hint of solvent with a soft, petillant, dry-yet-fruity light-to-medium body and a sleek, rapid straw, apple bobbing water, melon rind, and cracker cracker finish. A pleasant, easy-drinking dry cider.
Tasting Info
Beer Glass Style: Crisp & Light & Funky
Aroma Aroma: toasted nuts, white balsamic drizzled apples, and hint of solvent
Taste Flavor: straw, apple bobbing water, melon rind, and cracker cracker
Bitterness Bitterness: None
Enjoy Enjoy: with food
Recipes Pairing: Grilled Asparagus, Greek Salad, Grilled Salmon
Bottom Line Bottom Line: A pleasant, easy-drinking dry cider.
The Producer

Ferro Farms

The Producer
350 N. Orleans 10th Floor
Chicago, IL 60638
USA
1 773-510-5364
Common Cider
Beer Glass Pokal Cider.jpg
Serve in a Pokal
Common ciders range in alcohol from 4-8% and typically feature dominant apple aromas and flavors. Most are not dry, but also not cloying, with a sweet, medium body and acidity. This style is what the majority of consumers associate with hard cider. The descriptor 'common' is in reference to the types of apples used to produce these ciders, rather than in reference to its quality of ready availability. Common ciders are produced from culinary table apples, typically including varietals such as Golden Delicious, Jonathan and Macintosh to name a few.
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