Full Review

D’s Wicked Cider

D’s Wicked Cider
Chanilla

Category: Specialty Cider

Date Tasted:
Country: USA
Alcohol: 6.9%
90 Points
Gold Medal
Exceptional

D’s Wicked Cider
Chanilla

Category: Specialty Cider

Date Tasted:
Country: USA
Alcohol: 6.9%
Light cloudy burnt sienna color. Fruity aromas and flavors of spiced apples, melon and cherries, rhubarb tart, and vanilla pudding with a supple, tangy, effervescent, fruity medium-to-full body and a smooth, captivating, medium-long finish with overtones of watermelon sorbet, cherry hard candy and yogurt, and vanilla taffy finish. A fun, fruit and spice driven cider.

Tasting Info

Beer Glass Style: Crisp & Light, Smooth & Mild & Sweet & Fruity
Aroma Aroma: spiced apples, melon and cherries, rhubarb tart, and vanilla pudding
Taste Flavor: Same as aromas with overtones of watermelon sorbet, cherry hard candy and yogurt, and vanilla taffy
Bitterness Bitterness: Medium
Enjoy Enjoy: on its own and with food
Recipes Pairing: New York Cheesecake, German Chocolate Cake, BBQ Chicken
Bottom Line Bottom Line: A fun, fruit and spice driven cider.

The Producer

D’s Wicked Cider Co

The Producer
9312 10th Avenue
Kennewick, WA 99336
USA
1 509-627-3100

Specialty Cider

Beer Glass Pokal Cider.jpg
Serve in a Pokal
Specialty ciders include all ciders that do not fit neatly into other categories. These ciders may be barrel-aged, dry-hopped, spiced, made with single or heirloom apple varietals, fermented with an exotic or wild yeast strain, or any combination of these techniques. Ciders in this category have a diverse set of flavors, aromas and alcohol content. Most specialty ciders have seasonal or limited availability, but are becoming more readily available year-round as the category grows in popularity.

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Specialty Cider