Yamahai Junmai Ginjo Sake
Pale white gold color. Complex, earthy aromas and flavors of bison grass, honeyed corn bread, green pineapple, banana and papaya, and floral talc and pomade with a satiny, bright, fruity medium body and a silky, delightful, long spiced pear, almond cookie, and pineapples and kiwis in sweet cream finish. A delicious, appetizing sake with great flavor and poise.
Date Tasted: 6/29/2017 in our Chicago tasting lab